| |
Quality meats, uncommon variety, helpful service
This is a true Meat Market, where the butchers are friendly and knowledgeable, and the quality and diversity of the meats are unsurpassed. Features and services include:
- Country Natural Beef
- USDA Choice Angus
- Ground beef is ground in the market from fresh meat every day
- Washington grown, range grown, and organic air-chilled chicken
- Excellent variety of fresh domestic lamb
- Natural pork
- Uncommon choices include rabbit, goose, duck, game hens and pheasant
- Conventional, range-grown and organic turkeys
- Organic, nitrate-free and conventional lunch meats and hot dogs
- Extensive selection of smoked products and specialty sausages
- Dry-aged natural beef, aged 14-21 days in our Market
- Self-serve bulk "Heat & Eat" frozen meat items include chicken parts, meat balls, chicken tenders, seasoned fajita meats and much more
- Ready-to-cook fresh meats, prepped and seasoned in our Market
- We'll grind, cut or de-bone any meat at no charge
- We'll season any meat with a selection of rubs at no charge
We're sure you'll enjoy the unsurpassed quality, diversity and service in our Meat Market. Come by and let us know what we can do for the center of your meal.
Meat Market 425.357.3249 Staffed 7 am to 9 pm Daily |
|
 Ryan Meat Market Manager
|
|
| |
|
|
|
|